|
|
1 can |
|
Black beans |
|
1 can |
|
Black eyed peas |
|
1 can |
|
Water chestnuts, chopped (opt) |
|
1 can |
|
White corn |
|
1 |
|
White onion, chopped |
|
8 oz |
|
Zesty italian dressing |
|
1 |
|
Red pepper, chopped |
|
1 |
|
Green pepper, chopped |
|
1 tsp |
|
Garlic powder |
|
|
|
|
|
|
Recipe Source |
Author: Beth Hughes Source: Stacy Yorgason
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| Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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