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| 1 cup |
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Flour |
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| 1/2 cup |
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Salt |
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| 2 tsp |
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Cream of Tartar |
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| 1 cup |
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Water |
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| 1 Tbs |
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Oil |
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| 1/2 tsp |
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Food coloring or 1 pkg unsweetened koolaid |
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| 1 |
Mix ingredients together in a three cup saucepan.
Cook over medium heat, stirring constantly, for 3 minutes. Will form a ball as it heats up.
Remove ball from pan and knead on counter until cools to room temperature. |
| 2 |
Remove ball from pan and knead on counter until cools to room temperature.
|
| 3 |
*Playdough is eatable and can be stored in the refrigerator or cupboard. |
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| | | Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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