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2 sq |
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Unsweetened chocolate, grated |
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1/3 cups |
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Water, boiling |
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1/4 cup |
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Butter, soft |
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2 cups |
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Powered sugar |
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In a blender, blend chocolate, water and butter. Add half the sugar and blend. Add remaining sugar until smooth and creamy. |
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Recipe Source |
Author: Jill Harper |
| Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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