Egg, whole, raw, fresh
 
 
 Nutrition Facts
Serving size: 1 large
Other serving sizes: 1 cup (4.86 eggs); 1 cup (4.86 large eggs); 1 dozen large; 1 extra large; 1 jumbo; 1 medium; 1 small; 100g
Percent daily values based on a 2000 calorie diet.
Nutrition source: USDA SR-16.
 
 
       
Amount Per Serving      
Calories   73.50  
Calories From Fat (63%)   46.06  
Calories From Protein (35%)   25.85  
Calories From Carbs (2%)   1.58  
Calories From Alcohol (0%)   0.00  
    % Daily Value
Total Fat 4.97 g   8%  
Saturated Fat 1.55g   8%  
Monounsaturated Fat 1.90g      
Polyunsaturated Fat 0.68g      
Cholesterol 211.50mg   71%  
Sodium 70.00mg   3%  
Potassium 67.00mg   2%  
Carbohydrates 0.38g   0%  
Dietary Fiber 0.00g   0%  
Sugar 0.38g      
Net Carbohydrates 0.38g      
Protein 6.29g   13%  
Vitamin A 243.50IU   5%  
Calcium 26.50mg   3%  
Iron 0.92mg   5%  
Vitamin D 17.27IU   4%  
Thiamin 0.03mg   2%  
Riboflavin 0.24mg   14%  
Niacin 0.04mg   0%  
Vitamin B6 0.07mg   4%  
Folate 23.50µg   6%  
Vitamin B12 0.64µg   11%  
Pantothenic Acid 0.72mg   7%  
Phosphorus 95.50mg   10%  
Magnesium 6.00mg   2%  
Zinc 0.56mg   4%  
Copper 0.05mg   3%  
Manganese 0.02mg   1%  
Selenium 15.85µg   23%  
Alcohol 0.00g      
Caffeine 0.00mg      
Water 37.92mg      
 
 Shopping
Inventory Item: Eggs
 
 
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