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| 1 head |
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Iceberg Lettuce, torn pieces |
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| 2 |
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Tomatoes, diced |
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| 8 oz |
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Catalina dressing |
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| 10 oz |
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Bag of corn Fritos, crushed |
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| 6 |
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Green onions, diced |
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| 15 oz |
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Kidney beans, drained |
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| 2 cups |
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Cheddar cheese, grated |
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| Mix together lettuce, tomatoes, onions, beans and cheese. Refrigerate.
Just before serving add dressing and fritos. |
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| Ready in: 30 minutes |
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| Recipe Source |
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Author: Susan Schmutz |
| | | Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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