German Cake Topping
 
 
1 cup    Brown sugar  
1 sq    Butter or Margarine  
2 tbs    Cream  
1 cup    Coconut  
1/2 cup    Nuts, chopped  
 
Bring sugar, butter and cream to a boil for 1 minute. Add coconut and nuts.
 
Ready in: 5 minutes
 
 Recipe Source

Author: Janice Gardner

 
Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc.