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| 2 1/2 sticks |
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Mantequilla (butter) |
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| 2 cups |
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Azucar (sugar) |
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| 2 1/2 |
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Naranjas (oranges) |
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| 2 3/4 cups |
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Harina (flour) |
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| 5 |
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Huevos (eggs) |
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| 2 1/2 tsp |
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Polvo para hornear (baking powder) |
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| 1 |
Acremar la mantequilla y el azucar. Agregar yemas una a una. |
| 2 |
Mezclar harina y polvo para hornear, agregar poco a poco, junto con el zumo y el jugo de naranja. |
| 3 |
Revolver las claras a punto de turron y hornear 350° 1 hora. |
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| Recipe Source |
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Author: Anna Archer |
| | | Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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