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| 4 gallons |
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Water |
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| 5 lbs |
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Sugar |
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| 1 lg bottle |
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Root Beer Extract |
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| 5 lbs |
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Dry ice, crushed |
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| Mix water, sugar and extract in a 5 gallon container.
Add dry ice 2 hours before serving. |
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| Ready in: 2 hours |
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| Recipe Source |
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Author: Angie Winter |
| | | Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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