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| 2 Tbs |
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Flour |
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| 2 Tbs |
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Cornstarch |
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| 1/2 cup |
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Cold water |
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Potato Water |
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| In a fry pan, bring turkey dripping juice to a boil. Mix flour and cornstarch with water to form paste.
Slowly stir & pour paste into boiling drippings. Add potato water to thin to right consistancy. |
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| Recipe Source |
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Author: Loa Knudsen |
| | | Recipe formatted and exported by Living Cookbook from Radium Technologies, Inc. |
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