Favorite
Spanish Recipe Books The titles listed below are best-selling recipe books on food from
Spain. |
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Tapas : The
Little Dishes of Spain All of your favorite Tapa dishes, authentic recipes in all categories. Sure to take you back to the real flavors of Spain. By Penelope Casas |
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Delicioso! :
The Regional Cooking of Spain The most popular recipe book on Spanish food, indexed by each diverse region of Spain. By Penelope Casas, Luis Casas |
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Paella! : Spectacular Rice Dishes from Spain A spectacular collection of Paella recipes from up and down the Spanish coast. Everything you wanted to know about Paella. By Penelope Casas |
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Foods and Wines
of Spain This is known as the "Spanish Bible" by cooks worldwide, because of its wonderful variety and authenticity. By Penelope Casas, Penny Cassas |
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To the Heart of
Spain : Food and Wine Adventures Beyond the Pyrenees by Ann Walker, Larry Walker |
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The
Book of Spanish Cooking |
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My
Kitchen in Spain: 225 Authentic Regional Recipes |
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The Basque
Table; A Cookbook by Mary Alustiza |
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